09:30 am – Meet the staff guide directly at a family-run Acetaia and join your private tour of the magic ageing lofts where Balsamic Vinegar is created and aged, with final tasting of their full production of aceti, from the two Traditional grades (the one and only original product) to the “regular” ones (a sort of by-product) and the so-called condiments.

10:30 am – Move on to the second stop.

11:00 am – Private guided visit at a family-run Parmigiano-Reggiano producer’s, stepping in all the production areas from the milk heaters to the drying, salting and ageing rooms, which are also known as the “wheel cathedrals”: once there, as a kind of magic, you will be the privileged witnesses of something special… A final rich brunch, including 4 different ageings of Parmigiano paired with other local deli foods and a glass of Lambrusco, will almost make you full for the rest of the day!

12:00 pm – Move on to the hills of Maranello.

01:00 pm – Visit the Ferrari Museum (on own) and just live the dream, as they say down there: a permanent exhibition dedicated to both the most recent supercars and the Formula 1 models, as well as a pit stop area, test-drive simulators, a large Ferrari Store and a welcoming cafeteria.

02:15 pm – End of activities and back to hotel /head on to you next destination.

Wish a cherry on top? A 20-min Ferrari Test Drive on the streets of Maranello can be added any time, just take a look at the available supplements!